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Success Stories

A mother and three daughters pose around a dining room table. There are lace curtains and blue wall in the background and some dishes on the table in the foreground.

“This is Home” – A Family Finds Their Forever Home in Calais, Maine

One of the first rooms Heather Gagne and her daughters began redecorating in their new home is the dining room, shown in the top photo. They have been busy repainting and making other updates. Raising a family in coastal Machias, Maine may sound lovely, but for Heather Gagne recent years proved stressful. There were few housing options in the Downeast community, and Heather was glad to find a rental home to…
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Find Stories

Use the filters below to find additional stories about how our programs have helped rural communities across the nation.

Search Results: 37 Stories
Green Chile Bacon

Helping a Chile Processing Company Expand

Things were a lot different when Preston Mitchell started his business 18 years ago. That year he sold three thousand dollars of green chile. Also, he was only 15 years old when he started his business. The next year he sold thirty-five thousand dollars of Hatch chile. Since… [Read More]
New Mexico
Local ProduceValue Added
Cow

Reimagining Manure to Create New Markets for an Abundant Resource

Nutrient management is a major concern for America’s dairy farmers, but they can’t always have a serious conversation about it with people who aren’t in the industry. In fact, one Connecticut farm has found the path to producing a new product from composted cow manure to be… [Read More]
Connecticut
Value Added
Lauren Herby and Will Shepherd selling their syrup at a local festival.

Grant Funding and Farmers Market Sales Support the Sweet Success of Tonoloway Farm 

The “sugar makers” of Virginia’s Highland County have been perfecting their art for hundreds of years with some families continuing to produce maple syrup into the sixth and seventh generations. Lauren and Christoph Herby of Tonoloway Farm are putting their own stamp on… [Read More]
Virginia
Value Added
A tractor in a field with workers planting plants

Love Continues to Grow at Lovefood Farm

In 2015, Lovefood Farm launched their farm off one rented acre with a small Community Supported Agriculture (CSA), Saturday farmers market and a neighborhood farmstand. Lovefood spent a few years at the Farley Center Farm Incubator, which allowed them to eventually purchase 30… [Read More]
Wisconsin
EntrepreneurFood SupplyKnow Your FarmerLocal FoodsLocal ProduceSmall BusinessSustainable/Organic FoodsValue Added
A farmer looks at produce for sale at the Barreras Farm Market.

Feeding the Body, Enriching the Mind

The motto of the Barreras Family Farm and Farm Market is “Feeding the Body, Enriching the Mind.”  Mariel and Anthony Barreras, along with their eight children, bring this motto to life. Together, they run the farm and store – and do so much more. The Barreras family… [Read More]
Nebraska
Food SupplyGrantsLocal FoodsLocal ProduceSmall BusinessValue Added
Chris Wall and his family in their cherry orchard

Keeping it local works best for Utah orchard farmer

Wall Brothers Orchards has been in the fruit growing business for more than 50 years, growing apples, peaches, and cherries in Payson, Utah. The highest quality fruit is selected to sell to distributors and consumers in Orchard Brothers Farmer’s Market. Every growing season a… [Read More]
Utah
Food SupplyGrantsLocal FoodsLocal ProduceValue Added
(L-R) Jessi, Abby, and Mariah, co-owners of Montana RancHers Beef Co., in Hilger, MT

Rural Montana Women Turn 'Side Project' into Profitable Operation

Nestled in the heart of central Montana’s Fergus County sits the town of Hilger, home to the Montana RancHers Beef Co. This woman-owned beef production business, which formed in 2020 during the early days of the Covid-19 pandemic, is a collaborative three-family operation that… [Read More]
Montana
GrantsLocal FoodsValue Added
View of blue skies and Lake Superior with American flag in the middle.

From Blossom to Bottle, Superior View Farm Offers Views and Brews

Nestled on a hill two and a half miles from the shores of Lake Superior stands a 1920s mail order barn from Sears Roebuck & Company. Constructed with Western Fir, this big, red barn offers a hayloft with panoramic views of Lake Superior and the Apostle Islands. That big, red… [Read More]
Wisconsin
BusinessLocal ProduceMade in Rural AmericaRural DevelopmentSmall BusinessValue Added
VAPG sheep

Rural Development grant helps market, grow Kentucky Spring Lamb

The bleating of sheep when they hear the feed bucket can be deafening. “BAAAAA! BAAAAA! BAAAAA! BAAAAA! BAAAAA! BAAAAA!” Like a nearby car horn or a low-flying jet, the sound can stop conversations cold. To a sheep producer, that is the sound of money, and more and more… [Read More]
Kentucky
Economic DevelopmentFood SupplyGrantsValue Added

Mountain Steer Meat Company Opens Retail Location With Assistance From USDA

In 2022, Mountain Steer Meat Company, located in White Sulphur Springs, West Virginia, was a recipient of a USDA Value-Added Producer Grant. Mountain Steer produces West Virginia raised and processed beef for local restaurants, grocery stores, and online and in-store sales.… [Read More]
West Virginia
Value Added

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